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M&T Engineering Equipments is a pioneer manufacturer of Dairy, Pharma, and all types of Food Processing Equipment in India.

Tin & Pouch Cooling Tunnel

Tin & Pouch Cooling Tunnel

Overview

A tin cooling conveyor machine is a piece of equipment used in food processing facilities, particularly in the canning industry, to cool down tin or metal cans after they have been filled and sealed with hot food products. Here's an overview of the key components and operation of a tin cooling conveyor machine.

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Features

  • Conveyor Belt: The machine features a conveyor belt system that transports the filled and sealed cans through the cooling process. The conveyor belt is typically made of stainless steel or other food-grade materials to ensure hygiene and durability.
  • Cooling Chamber: The cans are transported through a cooling chamber or tunnel where they are subjected to cool air or water sprays to reduce their temperature. The cooling chamber is designed to facilitate efficient heat transfer from the hot cans to the surrounding environment.
  • Air Circulation System: The cooling chamber is equipped with fans or blowers that circulate cool air around the cans, facilitating rapid cooling. The air circulation system helps to maintain uniform cooling throughout the chamber and ensures consistent results.
  • Water Sprays (Optional): Some cooling conveyor machines may feature water spray systems that spray cold water onto the cans to accelerate the cooling process. The water sprays help to remove heat from the cans more rapidly, reducing their temperature to safe levels.
  • Adjustable Speed: The speed of the conveyor belt can usually be adjusted to control the dwell time of the cans in the cooling chamber. This allows operators to optimize the cooling process based on factors such as can size, product temperature, and production requirements.
  • Temperature Monitoring: Temperature sensors or probes may be installed in the cooling chamber to monitor the temperature of the cans as they pass through. This allows operators to ensure that the cans are cooled to the desired temperature before further processing or packaging.
  • Safety Features: Safety features such as emergency stop buttons, safety interlocks, and guards are incorporated into the machine to ensure safe operation and protect operators from hazards.
  • Control Panel: The machine may be equipped with a control panel or touchscreen interface that allows operators to adjust settings such as conveyor speed, air temperature, and water flow. This enables precise control over the cooling process for consistent results.
  • Cleaning and Maintenance: Regular cleaning and maintenance are essential to ensure the proper functioning of the cooling conveyor machine. Components such as the conveyor belt, air filters, and water sprays should be cleaned and inspected regularly to prevent contamination and ensure hygiene standards are met.

Overall, a tin cooling conveyor machine provides an efficient and effective solution for cooling down metal cans filled with hot food products, ensuring they are safe for storage, transportation, and distribution. Efficient cooling helps to preserve the quality and integrity of the food products while maintaining productivity and efficiency in the production process.